Home Cooked Restraunt Quality
Ingredients
- 500g of beef mince
- 2 tbsp Charco’s Sauces Hot & Spicy Marinate
- ½ capsicum (diced)
- 1 tomato (chopped)
- 3 garlic cloves (minced)
- 1 onion
- Pinch of salt
Instructions
- Roast onions, capsicum, tomato and garlic until golden and caramelised.
- In a bowl, combine beef mince, roasted veggies, Hot & Spicy Marinate and a pinch of salt.
- Mix well and shape into mini burger patties.
- Grill or pan-fry until cooked to your liking.
- Serve in soft buns with your favourite toppings.
- ENJOY! ☺️
